Index: Adams Family Correspondence, Volume 08 Food and drink 22 tea AFC08 28 64 67 119 120 121 132 158 159 160 163 173 206 248 271 285 307 327 374 378 399 426 16 butter AFC08 172 202 353 400 401 402 406 409 423 427 431 434 436 438 443 448 12 cheese AFC08 17 57 105 145 172 202 353 406 427 431 434 436 7 porter AFC08 17 57 105 121 145 423 434 7 wine AFC08 71–72 121 132 224 423 429 434 7 fruit AFC08 ix 280 355 366 373 423 444 6 ham AFC08 402 406 427 431 443 448–49 6 alcohol AFC08 xxix 164 369 377 434 436 5 apples AFC08 314 355 366 427 431 5 diet and health AFC08 15 16 125 247 301 5 fish AFC08 261 340 386 429 430 4 bacon AFC08 121 136 314 431 4 beans AFC08 44 144 210 366 4 beef AFC08 121 136 314 443 4 molasses AFC08 339 383 386 400 4 pears AFC08 314 325 427 431 4 peas AFC08 17 121 136 210 4 tongue AFC08 121 136 402 431 3 bread AFC08 136 202 213 3 chicken AFC08 202 238 373 3 cider AFC08 121 314 439 3 coffee AFC08 68 297 366 3 corn AFC08 44 144 392 3 cornmeal AFC08 20 21 116 3 eggs AFC08 67 438 439 3 pork AFC08 121 314 436–37 3 goods prohibited from importation into U.S. AFC08 17 57 105 3 tea urn AFC08 119 127 173 2 asparagus AFC08 66 366 2 brandy AFC08 66 329 2 game AFC08 31 190 2 market for AFC08 391 443 2 pepper AFC08 66 366 2 plum cake AFC08 121 132–33 2 potatoes AFC08 373 438 2 rice AFC08 111 124 2 turkey AFC08 309–10 315 1 Americans emulate French style of AFC08 263 1 beer AFC08 57 1 Britain as “Isle of Beef & Pudding” AFC08 76 1 cabbage AFC08 210 1 chocolate AFC08 66 1 cranberries AFC08 107 1 ducks AFC08 315 1 for English Channel crossing AFC08 66 1 flour AFC08 132 1 goose AFC08 315 1 gooseberry tart AFC08 106–107 1 green tea AFC08 297 1 grouse AFC08 426 1 in Halifax AFC08 261 1 hares AFC08 1 1 for Harvard commencement AFC08 60 1 herbs AFC08 186 1 ice cream AFC08 397 1 lamb AFC08 190 1 lard AFC08 406 1 lemonade AFC08 397 1 lettuce AFC08 136 1 malt AFC08 438 1 milk AFC08 401 1 milk biscuit AFC08 121 1 nutmegs AFC08 119 1 partridge AFC08 315 1 pickles AFC08 136 1 plovers AFC08 315 1 plums AFC08 373 1 pumpkins AFC08 306 1 punch AFC08 121 1 quails AFC08 315 1 salad AFC08 373 1 sugar AFC08 164 1 sweetmeats AFC08 373 1 tea making AFC08 127 1 turnips AFC08 438 1 veal AFC08 373 1 vegetables AFC08 193 1 venison AFC08 159
