Diary of John Adams, volume 2
1778-04-01
This Morning Mr. J. C. Champagne, negociant and Courtier de Marine, at Blaye, came on board, to make a Visit and pay his Compliments.
He says, that of the first Grouths of Wine, in the Province of Guienne, there are four Sorts, Chateau Margeaux, Hautbrion, La Fitte, and Latour.
This Morning I took Leave of the Ship, and went up to Town with my Son, and servant, Mr. Vernon, Mr. Jesse, and Dr. Noel, in the Pinnace. When We came up to the Town We had the Luck to see Mr. McClary,1 and Major Fraser
That is, William McCreery, evidently from Baltimore, whom JA had known in America and who had recently “Setled in Bordeaux in the mercantile way” (AA to JA, 18 May 1778; JA, Autobiography, under the present date). JA and McCreery corresponded on commercial subjects for some years, though at first their letters rather amusingly centered on a pair of homespun breeches, lost by JQA in Bordeaux, that contained eight guineas sewed into the waistband. McCreery returned to America in 1781 (Franklin, Writings, ed. Smyth, 7:261, note). If he is the William McCreery who became a U.S. representative and senator from Maryland, the notice of him in
Biog. Dir. Cong
, is inadequate.
John Bondfield was a merchant who served for many years as U.S. commercial agent at Bordeaux and whose surviving correspondence with JA and other American ministers in France is voluminous. JA says in his Autobiography under the present date that he had also known Bondfield in America, but his background is obscure. For a high opinion of his mercantile character see JA to William Vernon Jr., 12 May 1778 (LbC, Adams Papers). As late as 15 May 1789 Bondfield could write JA from Bordeaux: “I remain as when I had the Honor to see you at Bordeaux honor'd by the